Cultivation
A Company Specializing in Mushroom Cultivation
Three cultivation sites; two in Lazio and one in Veneto: with advanced technological systems to create the ideal climate and environment for excellent quality and yield of the product allow us to have product availability all year round. The cultivation cycle takes into account the nutritional needs of the fungus, and we choose and prepare the most suitable substrate with mineral trace elements and vitamins useful and essential for growth.
Integrated mushroom production
- This is a cultivation method that respects the nature and life cycle of the product. Using this type of technique, several advantages can be obtained:
- optimisation of the use of machinery and technologies used;
- production of healthy and genuine foods;
- compliance with current national and European Community legislation on agricultural crops.
High quality mushrooms
The goodness of our products does not derive only from the use of the latest generation of machinery and advanced processing techniques. The excellence of the product that we market also depends on the passion for our work and the collaboration of experienced and highly professional staff who have the necessary skills to manage impeccably all stages of collection, production, processing and packaging of mushrooms.
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